HomeVarious Indian RecipesBeveragesLassi  

Our Chef's Choice Know more

Indian Recipes Know more

Easy Tips & Tricks Know more

Lassi

Ingredients

Yogurt (curd) 3 cups
Water  3/4 cup
Sugar 8-10 tbsp.
Cream 4 tbsp.
Almonds 5-6

Directions

  1. Mix sugar and yogurt. Churn well.
  2. Add water and blend it in an electric blender till smooth and fluffy.
  3. Refrigerate until it becomes ice cold.
  4. Serve chilled lassi topped with cream and sliced almonds.